Review+of+Georgia+Virtual+School+Food+and+Nutrition+Course

This review consists of 3 phases

Phase 1 - My individual review of this course utilizing the Quality Matters 6 - 12 rubric. Follow this link and scroll down to my name in the table and a link to my review. Individual Review of Food and Nutrition Course

Phase 2 - Our group collaborated via Wimba Live Classroom to produce a consensus review of the course [|Consensus Rubric for Food and Nutrition Course]

Phase 3 - Each member of our group chose an area to walk GaVS through with suggestions regarding improving the compliance of the course with the Quality Matters Rubric. The Link Below is to my Jing walk-through. [|Suggestions for Course Improvement]

Until this activity, I had two experiences on which to base my preparation for online teaching. First, my experience in the face to face classroom and secondly the experience as an online student in a graduate degree program. By observing this Georgia Virtual School course, I feel as if I have broadened the tools from which I will be able to pull as an online educator. I know I still have much to learn, but feel much more confident in my ability to successfully teach students through an online format after my experiences through the University of West Georgia, the observations of GaVS and my classroom experiences.